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Whether you’re grilling them in the summer, or pan-frying them in the winter, our Mild Italian Chicken Sausages are your go-to sausages for hearty lunches and dinners.
Made with Simple & Real Ingredients
ULTIMATE Taste & ULTIMATE Value
No Artificial Colours, Flavours or Sweeteners
Less Fat than other popular sausage options
Gluten-free
High in Protein
Prepared in Canada
Chicken, Chicken Fat, Water, Sea Salt, Spices and Spice Extracts, Modified Vinegar, Sodium Erythorbate, Garlic Powder, Sugar. In a Vegetable Casing (Calcium Alginate).
May Contain: Egg.
*Refer to the package for the most accurate and up to date information.
Cooking Instructions:
Do not pierce sausages during cooking; they will lose their flavourful juices.
Frying Pan: Cook over medium heat for 13 to 15 minutes, turning occasionally until sausages are golden brown and a minimum internal temperature of 74°C (165°F) is reached.
BBQ: Cook over medium heat for 11 to 13 minutes, turning occasionally until sausages are golden brown and a minimum internal temperature of 74°C (165°F) is reached.
Cooking times may vary.
*Refer to the package for the most accurate and up to date information.
Get the most out of your chicken!
See our how-to section for cooking tips.