Ultimate Frankfurter Pasta

News Letter


10 minutes

News Letter


20 minutes

News Letter




  • 6 Maple Lodge Farms Ultimate Chicken Frankfurters, chopped
  • 2 tbsp olive oil
  • 2 garlic cloves, chopped
  • 1/2 onion, chopped
  • 4 tomatoes, chopped
  • 1/2 tbsp sugar
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 cup heavy cream
  • 1 cup uncooked penne pasta
  • 2 cups water
  • 2 tbsp green onion, chopped
  • Parmesan cheese


1At medium-high heat, in a big pot, add the olive oil, garlic, onion and mix well.

2Add the chopped Maple Lodge Farms Ultimate Chicken Frankfurters, chopped tomatoes, mix well.

3Add the seasoning: sugar, salt, pepper and mix well.

4Add the heavy milk, mix well.

5Add the uncooked penne pasta, water and mix well.

6Let it cook for 15 minutes, stirring every 5 minutes for the pasta not to stick to the bottom.

7Turn off the heat, add the green onions, mix it and close the pan lid.

8Wait 5 minutes with the pan closed before serving.

9Top with Parmesan cheese to taste.

To make sure your chicken is cooked through, look for an internal temperature reading of 82° C for a whole chicken and 74° C for ground poultry, chicken pieces & cuts.

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